Flour Meaning

UK /flaʊə/
US /ˈflaʊər/
Word Definition
flour meaning

Flour Definition & Usage

noun

A fine, powdery substance made by grinding raw grains, usually wheat, and used in baking and cooking.

Examples

  • "I need to buy some flour to make bread."
  • "She sprinkled flour on the countertop before rolling out the dough."
  • "The recipe calls for 200 grams of self-raising flour."
  • "After adding flour, knead the dough for 10 minutes."
  • "Bakers use high-quality flour to make their bread extra soft."
verb

To cover something lightly with flour, often before cooking or baking.

Examples

  • "Before frying the chicken, flour the pieces to make them crispier."
  • "She floured the pan to prevent the cake from sticking."
  • "The recipe says to flour the surface before rolling out the pastry."
  • "I always flour my hands when working with dough."
  • "Flouring the fish fillets helps them brown evenly in the pan."

Cultural Context

Flour is one of the oldest and most widely used ingredients in human history. It has been essential in various cuisines for centuries and plays a central role in the making of bread, cakes, pastries, and pasta. In many cultures, flour is not only a vital staple but also an integral part of daily life, symbolizing nourishment and sustainability. Its production and distribution have evolved with technology, and it remains a key agricultural product.

The Flour of Friendship

Story

The Flour of Friendship

In a small village nestled between rolling hills, two lifelong friends, Ella and Fiona, decided to bake a cake for the village fair. The scent of flour filled the air as Ella carefully sifted it into the bowl, her hands gently dusted with the fine powder. Fiona, always the adventurous one, decided to experiment with a new flour mixture she had discovered while traveling abroad. 'This should make the cake fluffier,' she said with a grin, adding a pinch of exotic rice flour to the mix. They both laughed as they floured the kitchen counters and started rolling the dough. Despite their different approaches to baking, their friendship was as solid as the dough they were kneading together. As they slid the cake into the oven, they shared a moment of quiet anticipation. The golden crust that emerged from the oven was a perfect reflection of their years of friendship—simple, warm, and satisfying. The cake wasn't just a culinary creation, but a symbol of the care and understanding they shared. After all, like the flour that bound their cake, it was the little things that held their friendship together.

The Flour of Friendship